In this worksheet activity, students will analyze data on the average annual food expenses of Americans and answer a series of related questions to deepen their understanding.
Additionally, they will engage in an interactive task where they prioritize cost-cutting on food expenses. Students will be asked to drag and drop various food items in order of priority, with the top item being the one they would reduce costs on first. This activity not only helps students understand spending habits but also encourages critical thinking and decision-making regarding budgeting and financial priorities.
